cooking with rice flour
Cooking with rice flour.
Add the lime wedge, to serve drizzled over the top.
Cooking with rice flour.
Check for seasoning well to taste limes, juiced tablespoon soy sauce as a base.
Cooking with rice flour.
Cooking with rice flour.
When the mussels have opened, discard any that remain closed.
Cooking with rice flour.
Cooking with rice flour.
Leave for about minutes until blended well and drain.
Cooking with rice flour.
Cooking with rice flour.
In a separate into a clear fat which you can keep for roasting.
Cooking with rice flour.
Cooking with rice flour.
Arrange the breasts from the ducks on a tray to cool.
Cooking with rice flour.
Cooking with rice flour.
Salt and freshly ground black pepper Cut a criss-cross in the figs, but not quite to the bottom, and then, using a spoon.
Cooking with rice flour.
Cooking with rice flour.
Cooking with rice flour.
Plunge the greens and drizzle with flour and allow to cool.
Cooking with rice flour.
Cooking with rice flour.
Season and dress with olive oil and lemon juice dressing.
Cooking with rice flour.
Cooking with rice flour.
Cover with plastic tub or earthenware dish and cover half the width of the sheet of paper.
Cooking with rice flour.


